so we now have tons of cucumbers

[PinkPaisley]

anyone want some?????

so i decided to make this tomorrow.

Oh, and if anyone has an other recipes for cucumbers please let me know.
http://www.eatingwell.com/recipes/creamy_cucumber_soup.html

[Bootysaurus]

Yum!

I will have a ton soon...and zucchini!

I don't have recipes though :lol: What kind of cucumbers? We are growing japanese cukes.

[NathanielsMomma]

Ohhh my!! I love cucumbers! My favorite way is with onions in vinegar and icecubes!!

Sounds like I am going to have to check out the farmers market in the morning :hehe:

[PinkPaisley]

Not sure of the name but they are the fat ones.

[Bootysaurus]

I like cucumbers, with blue cheese and tomatoes in italian dressing :thumb:

Or just cukes on my sandwiches.

Yum.

If you cut the seeds out, you won't get gas :hehe: They do cause gas.:hehe:

[PinkPaisley]

I like cucumbers, with blue cheese and tomatoes in italian dressing :thumb:

Or just cukes on my sandwiches.

Yum.

If you cut the seeds out, you won't get gas :hehe: They do cause gas.:hehe:

I didn't know that!!!

[NathanielsMomma]

Oooo. . .cucumbers, tomatoes, and mozzarella cheese with a little bit of fresh basil and italian dressing. . .mmmmm :hehe:

[Mama Sandy]

I make cucumber salad but not sure if it's a "traditional" cucumber salad but it's what my mom always made.

peel and slice a cucumber or two and ring an onion
place the sliced cucumbers and ringed onions into a glass bowl, sprinkle with salt and cover with saran wrap/a lid and place in the refridgerator overnight.
The next day "wring out" the cucumbers and onions by squeezing them until you can get no more juice out of them. I let them warm up to room temp first or the cold cramps my hands.
Place the wrung out cucumbers and onions into a clean bowl. Empty a small container (8 oz I think) of sour cream then fill the sour cream container with white vinegar and dump it in. Add a tablespoon or two of sugar and taste. May need to add a little more sugar if it's too bitter. This is better if it rests in the refridgerator for a few hours before serving.

BUT, if you have an abundance of veggies you're worried will go to waste you could always donate to the local food shelter.

[Jojo]

I love cucumber salad or that cucumber dressing you get with Peanut Satay! Oh you can make Taziki sauce :drool:

[NathanielsMomma]

:hehe: You all are making me :drool:!!!!!